This week the Blackwell vs. Perry football game is on the SKORDLE PayDirt Pick’em Show as well as SKORDLE PayDirt.
When these two schools meet, it must be one of, if not the only, Maroons vs. Maroons game in America and by all accounts a heck of rivalry.
In between the two towns and just slightly east is Ponca City and for many years I have heard numerous folks rave about Taco Stop.
When I was rolling through Ponca City this year, the time had come for me to try this popular place myself.
I decided my best bet was to get the favorites of two people who are big fans of Taco Stop, my wife Amanda and food expert Mark Rodgers.
Amanda’s favorite item on the menu is the Taco Salad while Mark’s go-to the is Casadia.
Both Amanda and Mark stated that the famous taco sauce - and a lot of it - is what really made the meals at Taco Stop.
I went to the counter and placed my order of a Taco Salad and Casadia along with a refreshing fountain drink to wash it all down. I also made sure that some taco sauce would be readily available at the table.
When I got my food and sat down, I could immediately tell this was going to be a solid lunch!
The Taco Salad had all the markings of being great, most notably the paper-thin crunch taco shell and pile of shredded cheese.
The Casadia had a generous layer of taco meat topping and melted shredded cheese on top of a corn tortilla.
I also added a ton of taco sauce as I devoured my food and found myself generously adding some more to every single bite.
Quite frankly, Taco Stop was fantastic!
It is easy to see why Taco Stop, with its great food and extremely reasonable prices, is such a popular place to eat in Ponca City.
I would highly recommend stopping in any time you are in town and remember to put a lot of the famous taco sauce on everything you order because it makes everything even better.